Cutting-Edge Formulas

CoQ10 is a critical nutrient that is involved in the production of energy within cells. CoQ10 is available in a variety of dosage forms, but a study has now shown that through liquid encapsulation, CoQ10 can now be up to 30 percent more bioavailable over other dosage forms, including soft gels, powders, and effervescent tablets.

What a difference delivery makes.

Resveratrol is a molecule found in the skin of red grapes and in red wine. Current research is investigating resveratrol’s potential effect on weight management and increasing exercise endurance.

Scientists hypothesize that the resveratrol molecule activates an enzyme, SIRT1, in the cell. SIRT1 produces fresh mitochondria, the key component of cells that generates power in muscles and other tissues. The presence of new mitochondria burns sugar more slowly to release energy, enhancing endurance. Metabolic rate also is boosted, mimicking the effects of a calorie-restricted diet.

The resveratrol molecule is prone to degradation if it is exposed to oxygen, heat, or light. Now manufacturers of a new liquid-filled capsule have accumulated stability data that proves stability over time for the product in a liquid-sealed delivery system. An opaque liquid-filled hard gelatin capsule is flushed with nitrogen before it is fused shut, protecting against oxidation and shielding the contents from light.

Because it stimulates protein synthesis, L-arginine, a building block of protein, might contribute to reducing body fat and increasing lean mass when combined with weight lifting and a hypercaloric diet.

It’s also a precursor of nitric oxide, which causes blood vessel relaxation for a positive cardiovascular effect. When combined with cardiovascular training, L-arginine could improve exercise performance.

In liquid form, L-arginine can be micronized and solubilized in a clear, free-flowing liquid with a superior concentration of active ingredient. Microscopic particles and improved dissolution may boost bioavailability. On top of that, some studies have shown that encapsulating this liquid formula in a hard-shell capsule in a nitrogen-flushed environment—as in Licaps capsules—can alleviate the common problem of short shelf life in other forms of L-arginine.

Supplementation with L-Carnitine, a naturally-occurring amino acid-like nutrient essential for fat metabolism and energy production, has been connected with weight management and cardiovascular health.

Liquid encapsulation technology offers the advantage of a unique formula that can contain pure L-carnitine, rather than a mix of the L- and D- forms of carnitine.

Typical chemical production of L-carnitine yields a mixture of the L- and D- forms. D-carnitine—even residual amounts left after chemical removal of the D- form—can actually deplete L-carnitine concentrations in skeletal and cardiac muscle. Therefore, one huge advantage of the liquid form of pure L-carnitine is the complete elimination of D-carnitine.

Astaxanthin has been called the “king of carotenoids” because it is the most powerful of this class of antioxidants, with 10 times the antioxidant activity of other carotenoids. A colorful fat/oil soluble pigment, astaxanthin is found in a variety of plant and animal species.

Supplementation with this powerful carotenoid might offer immune, cardiovascular, and central nervous system benefits. Astaxanthin may also benefit eye health, brain health, and reduce inflammation. As a result of its powerful antioxidant effects, some studies have suggested that astaxanthin might enhance endurance and speed recovery time after strenuous exercise.

As a fat-soluble, unstable phytochemical, astaxathan is best delivered in liquid form. With liquid encapsulation technology, astaxanthin is more stable and more bioavailable than other delivery forms.